Restaurants Dealing With New Reality-Brevard NC
Last updated 3/23/2020 at 5:10pm
With the COVID-19 outbreak forcing government mandates limiting crowd size and eliminating sit-down service, there is arguably no industry facing the brunt of that impact more than restaurants.
Last Wednesday, as per an executive order from N.C. Gov. Roy Cooper, bars and restaurants were no longer allowed to provide dine-in service, beginning at 5 p.m.
That decision forced local owners to quickly adapt their business model to try and stay open, while others ultimately chose, or were forced, to shut down their operation.
And while some restaurants tried to shift to take-out and curbside...